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Welcome! Here are some of my recommended kombucha resources.
I started brewing kombucha in 2015 and haven't stopped since.
Learn to Brew Kombucha
Take a Live Online Class
Book a private online kombucha class with Culinary Nutrition Expert Melissa Torio.
Or Learn On Your Own
Read the Kombucha Brewing Guide I wrote for the Academy of Culinary Nutrition.
Shopping List
Ingredients
- Organic Green Tea: amazon.com | amazon.ca
- Organic Cane Sugar: I get the Kirkland Signature brand from Costco. Also available on amazon.com or amazon.ca.
- Filtered / unchlorinated water
- SCOBY with starter tea: amazon.com | amazon.ca
Supplies
- 1.9 L / half-gallon mason jars: Canadian Tire - Bernadin brand | amazon.com
- Thick weave dishcloth: to cover the jar
- Elastic: to hold the dishcloth in place
- Measuring cups
- Pot to boil water
- Spoon
For the second ferment
- Flip-top bottles: IKEA
- 3" Plastic Strainer: amazon.com | amazon.ca
- Funnel: amazon.com | amazon.ca
Other Supplies and Extras
- Glass straws: amazon.com | amazon.ca
- Wine Glass Writer Pens: amazon.com | amazon.ca
- Bottle Brush: amazon.com | amazon.ca
- pH Strips: amazon.com | amazon.ca
- Non-anti-bacterial Dish Soap: Unscented Company dish soap or any eco-friendly fragrance-free dish soap
- Berkey Water Filter: amazon.com | consciouswater.ca
